Company Profile

Cinnamon Kitchen is an award winning Indian restaurant from the team behind  The Cinnamon Club & Cinnamon Soho.

Drawing on the same ethos of innovation and creativity as the original Indian restaurant, Cinnamon Kitchen offers evolved Modern Indian food in a relaxed setting in the heart of the City of London near Liverpool Street & Bank station.

Led by Executive Chef Vivek Singh and General Manager Jean-Luc Giquel, Cinnamon Kitchen continues to challenge the status quo by fusing the spice of the subcontinent with the finest British ingredients and culinary traditions to create modern dishes that remain classic and timeless.

At the heart of Cinnamon Kitchen lies the 110 seat dining room, which serves up delicious fusion Indian cuisine, in a vast, open dining room.

Cinnamon Kitchen's adjoining cocktail bar, Anise, has been revamped and relaunched to become the place for after work cocktails in the City of London.

Now with its own entrance to become a decadent destination drinking den in its own right: inside, discerning drinkers and cocktail connoisseurs can expect similarly stylish, spice-infused cocktails as its predecessor, a menu of modern Indian bar snacks that draw on inspiration from the restaurant.

With private dining spaces and an outdoor terrace, Cinnamon Kitchen and Anise Bar are the ideal places for events, whether corporate parties, post-work meals or drinks, or as a fantastic licensed wedding venue.