Urbano Top Table Networking Lunch at COYA Mayfair

Urbano Top Table networking lunches are a chance for those at the most senior level of our member companies to meet, connect and explore future business opportunities with others at similar levels in their own businesses - all accompanied by two or three course meal at a fine restaurant and a complimentary glass of something chilled.

Facilitated and hosted by Mark Herring, Urbano's Connector-In-Chief, Top Tables connect our member companies at the highest level. Attendees are seated with those where shared sector interests overlap - Build / Create-Media - Financial - Tech/Data - Work/People - and where Mark believes the most valuable conversations will develop. But there is always plenty of time to meet everyone at the event to maximise the potential relationships that spring from every event. 

For this Top Table, we will be in the fabulous members' club private dining space at COYA Mayfair, the Peruvian fusion restaurant serving a super tasty menu to match the networking.. 

EVENT MENU
(Menu subject to confirmation. Selections will be collected before the event).

Starter

Classic Sea Bass Ceviche GF - King bream, sweet potatoes, limo chilli, pico de gallo, white corn

Sweet Potato Gyoza GF - Edamame, panca chilli szechuan, paprika, peashoots

Pulled Pork Taco (2 pcs) GF - Corn tortilla, chalaquita, pickled ginger, yuzu kosho

Mains

Sea Bream Fillet GF - Sweet & sour peppers, fennel salad, amarillo chilli emulsion

Grilled Baby Chicken GF - Panca chilli, coriander aioli, grilled vegetables

‘Lomo Saltado’ - Stir-fry beef, crispy baby potatoes, sweetcorn rice

Sides

Crispy Yuca GF - Casava, rocoto chilli, huancaina sauce

Aubergine (+9) VG GF - Miso, buckwheat, limejuice

Desserts

Orange & Lime Churros V - Milk chocolate & dulce de leche

Pecan Pie Espuma GF - Créme fresh foam, chancaca & lucuma ice cream

Summer Berries Suspiro GF - Summer berries, soft meringue, raspberry & sherry vinegar

Plus a complimentary glass of wine, beer or soft drink.

*** HOW TO BOOK ***

Members: Email Mark with names and emails of attendees. He will reply with a link to pay and confirm your places.

Non-members: We have a limited number of places to book at the published guest rate. If your company subsequently joins Urbano, the first Top Table as a member will be charged at £70 (+ VAT).

You must be a company director of a SME and either get an invitation from an Urbano Network member attending this Top Table or email Mark with your request for consideration.  Once approved, we will then send you a link to book.

If you want to join Urbano in time for this event, please email Mark.