Urbano Pre MIPIM Top Table networking lunch

Cafe du Marche
22 Charterhouse Square
Smithfield
London, EC1M 6DX

Cafe du Marche

Urbano Top Table networking events are a chance for those at the most senior level of our member companies and micro businesses to meet, connect and explore future business opportunities with others at similar levels in their own businesses - all accompanied by two or three course meal at a fine restaurant and at least one glass of something chilled.

Back to an Urbano favourite, we are hosting our February Build Top Table networking lunchj in the private space at Cafe Du Marche, the amazing French restaurant in Clerkenwell. 

This always popular date in our calendar, this event will bring together those heading to MIPIM in March, along with others from across our Urbano Build community, including architects, contractors and construction specialists, designers, engineers, interior designers, surveyors, technical and technology suppliers. Those who offer services to companies in the ACTE sectors are also more than welcome to book!

Menu
(For illustration purposes only. Actual menu will be published nearer the date)

Starters
- Fish soup, rouille, croutons and gruyere
- Smoked salmon, sauce gribiche
- French onion soup, croutons, gruyere

Mains
- Daube of beef bourguignon
- Fillet of Sea Bream, sauce vierge
- Wild mushroom risotto

Desserts
- Seasonal fruit tart, crème anglaise
- Crème caramel
- Vanilla profiteroles

Plus a complimentary glass of wine or soft drink alternative, plus tea or coffee with dessert.

* All bookings must be confirmed and food orders received by Thursday February 20th *

We cannot offer refunds or change menu choices once confirmed, but a place can be transferred between directors. 

HOW TO BOOK: Email Mark with names and emails of attendees. He will reply with a link to pay and confirm your places.

** Heading out to MIPIM in March? Add your profile to the Urbano Members At MIPIM Online Group which goes live on Friday February 27th

If you want to join Urbano in time for this event, please email Mark.

Book now

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